Green Mlyntsi with Mushrooms
Thin spinach-infused crepes stuffed with a savory sautéed mushroom and cream filling.
Thin spinach-infused crepes stuffed with a savory sautéed mushroom and cream filling.
Thin golden crepes rolled with a sweet cottage cheese, vanilla, and raisin filling. Served warm with sour cream or jam.
Soft and pillowy cottage cheese dumplings tossed in melted butter. Served warm with sour cream, honey, or berry sauce.